Parents, are you looking for a fun, specialty summer camp your kids can enjoy for a few hours away from home that will allow you to get a few things done around the house, run a couple of errands, or give you some much needed down time?
For one week, your kids can tie on an apron and become F.I.T. (a Foodie in Training) by learning how to make simple and healthy dishes while taking an International cooking tour in the Fit and Finally Free’s FIT kitchen.
At the Fitnomenal Kids Cooking Camp, students will create a mix of dishes from popular international cuisines and learn the importance of eating a nutritious and balanced meal. While in class, they will get to sit down and enjoy the fruits of their labor and take home any leftovers as well as the recipes with them each day.
They will have tons of fun, cook with confidence, and develop a few new healthy cooking skills while learning in a small classroom environment.
At the end of camp, they will get a FITnomenal Kids Cooking Class Camp certificate and their very own I’m a FITnomenal Kid Chef apron. Classes start on June 11th-15th for ages 8-11 and on June 18th-22nd for ages 12-15. Sessions are Monday through Friday from 9am-noon.
There’s a class size limit of 8 children per session. A minimum of 5 kids must sign up in order to hold the class. Full refunds will be given if a minimum of 5 do not sign up one week prior to June 11th. Parents will be notified via email or by phone. No other refunds will be given. Check out the daily menu below.
Ground Turkey Taco Bites
Cheese Quesadillas with Salsa
Raw veggies with Avocado Ranch Dip
Whole Wheat Turkey Burger Sliders
Oven Baked Chipotle Sweet Potato Wedges
Whole Wheat Chicken Pitas w/Tzatziki Sauce
Greek Garden Salad
Veggie “Fried” Brown Rice
Oven Baked Egg Rolls
Sesame Teriyaki Chicken Skewers
Build your own Flatbread Pizza
Italian Garden Salad
Ages 12-15 (June 18th-22nd)
Ages 8-11 (June 11th-15th )