INSPIRATIONAL POSTS, SOUPS & SALADS

The Summer of Salads: A 12 Week Series of Simple Summer Salad Recipes with The Healthy Budgetnista

Today, I'm kicking off my 12 week Summer Challenge called, "The Summer of Salads: A 12 Week Series of Simple Summer Salad Recipes with The Healthy Budgetnista." Each week, I will debut one of my salad recipes along with some Summer slimdown secrets, fitness tips, and healthy "Simple Swaps" to your favorite meals, snacks and… Continue reading The Summer of Salads: A 12 Week Series of Simple Summer Salad Recipes with The Healthy Budgetnista

SIDE DISHES, SOUPS & SALADS, THE RECIPE REMIX

Healthy Simple Swaps : Chick Fil A vs Me

Healthy Simple Swaps: Chick Fil A vs. Me Been in my kitchen more than usual lately beyond my weekly meal prep for my clients. Yesterday, for dinner I prepared pan seared scallops over Japanese whole wheat udon noodles with napa cabbage, julienne carrots, onions, mushrooms, and sun dried tomatoes. Tonight, I prepared sun dried tomato,… Continue reading Healthy Simple Swaps : Chick Fil A vs Me

INSPIRATIONAL POSTS

Seal your Weight Loss with a K.I.S.S.

Have weight loss goals you're wanting to achieve, but don't know where to start? Say goodbye to those unwanted pounds by sealing it with a K.I.S.S. Introducing Fit and Finally Free's K.I.S.S. (Keep it Simple Salads) week as a part of my Fall Back into Fitness 8 Week Challenge. Create a simple green salad loaded… Continue reading Seal your Weight Loss with a K.I.S.S.

INSPIRATIONAL POSTS

Week 7-Fall Back into Fitness 8 Week Challenge

It's week 7 of my Fall Back into Fitness 8 Week Challenge. It's truly been a pleasure sharing some of my nutrition and fitness regimen with you the past 6 weeks. Hopefully, after 6 weeks you have developed some healthier eating habits and a desire to workout more in becoming stronger, fitter, and heart healthy.… Continue reading Week 7-Fall Back into Fitness 8 Week Challenge

SOUPS & SALADS

Jumbo Shrimp and Lump Blue Crabmeat Salad

It's week 11 of my 12 week series of The Summer of Salads with only 1 week to go. Featured is the Jumbo Shrimp and Lump Blue Crabmeat Salad. Salad ingredients : •8 oz lump blue crabmeat (fresh or pasteurized within a plastic container. Do not use canned) •1/2 pound 26/30 jumbo deveined shrimp •1/4… Continue reading Jumbo Shrimp and Lump Blue Crabmeat Salad